工作坊

永續協同:台灣六級產業模式推動有機市場成長

簡介

在有機世界大會期間,獨立舉辦了一次或多次工作坊。 工作坊使研究人員、農民、專家和學生能夠面對面交流並進行互動討論。

這些工作坊探討各種主題,並通過案例研究和小組討論,深入擴展四個子主題的內容。

工作坊是:

  • 在有機世界大會主會議期間(2024年12月2日至4日)舉辦的一場或多場為時1小時30分鐘的會議。
  • 由有機農業相關團體提議與策畫,並與 OWC 主辦方簽訂合約協議。
  • 涉及與有機相關的主題,並符合大會的主題或投稿主題。
  • 以補充各個 OWC 論壇的方式處理相關主題。
  • 面向全球的有機從業者或利益相關者,而非僅限於某一國家或地區。
  • 在臺灣舉辦的活動。
  • 將會出現在這次OWC 2024大會的官方網頁上。

詳細資訊

主要主題
  • This workshop will explore three main topics crucial for the sustainable development of organic agriculture.
  • First, the workshop will delve into the challenges facing sustainable organic farming, examining issues such as market imbalances, supply chain inequities, and environmental concerns.
  • Second, the organizational philosophy and practices of the NGO Group (TseXin Organic Agriculture Foundation) and the social enterprise (Leezen Company Limited) will be showcased, demonstrating how their innovative approaches and close collaboration drive organic agriculture towards sustainability. This case study will highlight strategies for integrating economic viability with environmental stewardship and social responsibility.
  • Finally, the workshop will broaden the perspective by sharing Taiwan’s experiences in promoting sustainable development within the organic sector. This will include an exploration of successful policies, community engagement initiatives, and cross-sector collaborations that have contributed to the growth of a more sustainable and resilient organic industry in Taiwan. By addressing these topics, the workshop aims to provide attendees with practical insights and actionable strategies for fostering sustainability in organic agriculture across diverse global contexts.
  • The main objective of this workshop is to address the critical challenge of sustainable development in the expanding organic market. As the organic sector grows, conventional market mechanisms often hinder the balanced development of economic, environmental, and social aspects. Issues such as uneven profit distribution along the supply chain, mismatches between production and sales volumes, and overdependence on imported grain practices have emerged, threatening the equilibrium of the ecosystem and fairness within the industry.
  • This workshop aims to explore solutions for promoting sustainable development in the organic sector by sharing Taiwan’s experiences with the six-tier industry development model. By examining these case studies, we seek to synthesize effective approaches that integrate primary, secondary, and tertiary industry stakeholders, fostering a more sustainable and equitable organic industry. This collaborative approach is crucial for addressing the imbalances in the current system and ensuring the long-term viability of organic agriculture worldwide.
  1. This workshop is expected to deliver the following three main benefits:

    1. Innovative Knowledge Transfer: Participants will gain in-depth understanding of Taiwan’s six-tier industry model application in sustainable organic market development, acquiring innovative strategies to address challenges such as uneven profit distribution and production-sales mismatches.
    2. Cross-sector Collaboration Network: The workshop will provide a platform for various stakeholders in the organic industry chain (such as farmers, processors, marketers, and policymakers) to exchange ideas, fostering cross-sector cooperation and knowledge sharing.
    3. Practice-oriented Solutions: Through case studies and experience sharing, participants will obtain actionable ideas to promote sustainable growth of organic markets in their local contexts while adhering to organic principles.
  1. Organic Supply Chain, Organic Farming Advocacy Groups, Food Processors, Agricultural Economics Researchers
重要資訊

格式:
 Mainly Chinese with simultaneous English interpretation.

聯繫:

Organizer: Tse-Xin Organic Agriculture Foundation
Contact: Jing-Juan Hsu

目標受眾:
最多參與者:50 人。